Asia’s capital of gastronomy
Over the past two decades, Macao has become a culinary destination to watch thanks to high-profile restaurant openings, a prestigious UNESCO nod and a deluge of awards.
Over the past two decades, Macao has become a culinary destination to watch thanks to high-profile restaurant openings, a prestigious UNESCO nod and a deluge of awards.
Macanese dishes have long been a staple around many Macanese family dinner tables. And now, it’s easier than ever to find these treasured dishes at restaurants, too.